Ground Beef Curry

Here's the second recipe, a couple days ahead of schedule (I haz internet at home for the mo').

( Cut for Curry )

You'll notice my recipes are huge (as in, the amount of food they make). This is because I love to cook but hate to clean. I make a lot of food and then freeze half, or give some of it away. If you or your family don't like leftovers (a mentality I have never understood), just halve the recipe.